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Walnut Praline Brie and Fruit Platter


Tags: cheesy, entertaining, sweets, vegetarian

  • Prep time: 15 minutes
  • Servings: 10


  • 1 lb red or green grapes
  • 1/4 cup dark brown sugar
  • 2 tablespoons butter
  • 2 teaspoons light corn syrup
  • 1/2 cup walnuts, chopped
  • 1 (8 oz) small brie wheel

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Wash and divide grapes into clusters. Melt together the sugar, butter and corn syrup in a saucepan over low heat. Simmer for 3 minutes, then stir in the walnuts. Cut the Brie into wedges and arrange on round serving tray. Spoon 1 teaspoon of praline mixture over each wedge and garnish with the grapes.

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