Sour Cream Muffins

By Paula Deen

• Rating:
  5 28
  (28)
• Questions (0)
• Difficulty: Easy

• Prep time: 5 minutes
• Cook time: 5 minutes
• Servings: 5

Ingredients

• 2 cups self rising flour
• 2 sticks melted butter
• 1/2 pint sour cream

Directions

Preheat oven to 350 °F.

Combine all ingredients and spoon into small, un-greased muffin tins. Bake for 20 to 30 minutes.