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Home Made Pork Rinds

By Paula Deen

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Difficulty: Easy

Prep time: 5 minutes

Cook time: 5 minutes

Servings: 5

Ingredients

  • ham skin
  • fine salt

Directions

Preheat oven at 325 °F.

Put leftover ham skin on a sheet pan and sprinkle with salt. Bake until nice and crispy, usually about 3 hours.

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