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Chive And Onion Mashed Potatoes


Tags: christmas, comfort food, thanksgiving, vegetarian

  • Prep time: 15 minutes
  • Cook time: 30 minutes
  • Servings: 4 to 6


  • 1 1/2 lbs peeled and cubed potatoes
  • 1/2 cup softened chive and onion cream cheese
  • 1/4 cup softened butter


Boil the potatoes until done. Pour the potatoes into a medium bowl and add cream cheese and butter. Using a potato masher, mash the potatoes to desired consistency. Serve immediately.

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